After a disaster occurs and everyone is safely accounted for, our next natural concern is the ability to care for ourselves until help arrives.
Food and water are a basic human need and to suddenly not be able to provide those requirements is a scary and helpless feeling.
Storing food for a survival situation can provide peace of mind and in the face of an unexpected disaster, it can be life saving.
Storing emergency food is all about using proper food storage techniques to preserve shelf life.
The most important thing to remember with long term food storage is to keep out:
Today we wanted to share a great video we found about the practice of storing foods. Seeing how it’s done via video is a lot more intuitive than reading how it’s done. This way you can see the whole process in real time.
Recommended food storage supplies:
- 5 Gallon White Bucket & Lid – Food Grade – BPA Free Plastic
- 10-5 Gallon Mylar Bags and 10-2000cc Oxyfree Oxygen Absorbers